SAVE TOTONNO’S!
FOR SALE - 100 year old iconic Pizza Parlor

Totonno’s has been on Neptune Ave in Coney Island for over 100 years making what some say is the best pizza in the city. Thin, classic (sometimes a little charred) Neapolitan pies founder Anthony “Totonno” Pero learned to make at Lombardi’s in the 1920’s. He moved to the then Italian neighborhood in Coney Island, opened his own place, and the rest is history.
In its heyday, there was always a line out the door with disciples picking up their delicious pies - that is until the dough ran out - so you had to get there early to avoid crushing disappointment.
Unfortunately, that long history is in danger of ending. The Pero descendants are getting older and cannot keep up the restaurant any longer. They are looking for a passionate buyer to keep up the tradition.
They are now only open for takeout
on Saturday and Sunday from 12 - 5:30 and the tradition is definitely in danger so you better get there sometime in the near future to enjoy this piece of history.



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